Chocolate or cocoa, also known as "food of the gods" by the Aztec and Mayan cultures as a remedy and a form of money.
Early colonial records indicate how cacao was considered drugs and acted as carriers in the administration further appeal in 1500. The medical value of cocoa has been the poor ability to treat patients with a variety of diseases. It is known to aid digestion and the kidneys and bowel function. Other medical complaints that replied, especially cocoa, and anemia, mental fatigue, fever, decreased libido, respiratory diseases, loss of appetite, fatigue and low production of milk. Apart from the cocoa bean, oil / butter in the treatment of skin including eczema, psoriasis and burns. Today, oil cocoa as a support for the beauty of its use as the skin for moisturizing, a lubricant and in conjunction with the cocoa bean, is used to make the chocolate that we know. All chocolates are made from the cocoa bean / seed. Nickname "black gold" by the Spaniards, it's no secret that chocolate continues to seduce our taste buds with its abundance of soft-bitter, dance our range.
With over 300 identifiable chemical compounds, cacao is a complex and satisfying joy of food in the world. In its raw, cacao contains anandamide (fabric euphoria), arginine (a natural aphrodisiac), of neurotransmitters, which stimulate the activity of the brain and balance, tryptophan (an antidepressant), antioxidants and other known to the rejuvenation and anti - aging elements. Cocoa is rich in minerals magnesium, essential to the heart is pumping blood efficiently, the structure of bones and lowers the blood pressure. Indeed, the desire of the chocolate during the menstrual cycle of women in May, associated with the lack of magnesium, a mineral with calming qualities. The cocoa is also a rich source of sulfur, the beauty of the minerals for the health of the skin, nails and hair.
In our culture today, the chocolate is the most important food, gifts for occasions such as birthdays, Christmas, Saint Valentine's Day, Easter, etc. Many of us can consume some chocolate every day to improve their impact on the mood of an attempt to the stress of working life. Chocolate satiate our appetite for pleasure, not as the other substances. Must be a surprise that 50% of women prefer chocolate to sex? Mobility and the availability of chocolate is ideal for a private, anytime and anywhere.
With the renewal of such films as "Charlie and the Chocolate Factory" and "chocolate", the population has their fantasies in chocolate, from the big screen. It is appropriate to say that Johnny Depp and chocolate, a partnership and for most women would be personally delighted to discover! Yes, chocolate and sex go and if it is wrapped in shiny red and gold, very attractive and stimulating friend does not want.
A symbol of sensuality, a man who claims to have a chocolate gift prospects of women, a beautiful dark box Edible all wrapped in decorative gold leaf is used for a smile to all women love chocolate. Cocoa has always been with fertility and love through the cultures.
The versatility of chocolate has enabled us to reach our repertoire as we, together with the intensity of its flavors and textures. Of water into the mouth of rich cream cake texture velvety truffle, there is nothing that we can not with the chocolate, it will always inspire us to do and even more incredulous and presentations high. Indeed one can be whole life into a chocolate "creative" the distinction.
Chocolate has always been an affordable luxury that nearly everyone can benefit, regardless of class or stature. We all can do something about the Aztecs and Mayans tasted and we are always grateful for their cultural sacredness and cocoa bean. Long May our passion, luck with this case divine gift of cocoa.
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